Watermelon berry Streptopus amplexifolius

The scientific name of this specimen is derived from a few sources.  The Greek word 'streptos' translates to twisted, while 'pous' means footed.  Put them together and these words refer to 90 degree twist in the flower stalk once it emerges from the base of the plants upper leaves.  In addition, 'amplexi' is to clasp, while 'folios' translates to the foliage.  These in turn refer to the manner in which the upper leaves clutch the stem.  

This perennial an erect, branched herb that can be found growing in its natural habitat that includes moist, mountain forests and along streams.   Its flowers which range from whitish to rose colored are solitary, 6-parted, and bell-shaped.  Its fruit is a red berry that hangs below the leaves.  One of the common names, Watermelon berry, refers to the shape of the fruits.  

The small, greenish-white flowers are solitary, and hang downward from the leaf axils.  There are typically 1 to 2 per leaf axil.  They are often hidden under the leaves and not visible.  The flower stalks can be up to 2" long, bent and or twisted.  

The flowers are followed by edible, oval shaped berries.  The plant's green shoots are also edible and are said to taste similar to cucumber when consumed raw.   The fruit is used in the preparation of soups and stews.  The tender young shoots can be eaten raw or cooked, however, consumption of large quantities is said to act as a laxative. Thus, the common name, 'Scoot berries'.

Insects, Diseases, and Other Plant Problems:  Often confused with some species of poisonous plants in the Veratrum family.  Caution should be used before consumption.

More information on Streptopus.