Ching's Redbud Cercis chingii

The Chinese Redbud gets its name from the country where it originated.  In its native habitat, it will be found in woodlands, thickets and along slopes.  It has been grown in the United States from seed acquired from China in 1984.  JC Raulston first grew this specimen in 1986.  The current plant at the Arboretum is a replacement for that first tree.  

This variety of redbud holds the distinction as being the earliest to bloom with profuse densely-clustered blooms.  Like other varieties of redbud, they will bloom before the foliage opens.  To be at its best, full sun is ideal.  However, some shade is appreciated in locations with hot summer climates.  In order for the flowers to set properly, a winter chill is needed.

A long tap root will be developed as the tree ages, therefore choosing the right location for planting the Chinese Redbud is important, as it does not transplant well.  Cooler locations should include protection from cold temperatures, which can include a thick layer of mulch.

It is sometimes confused with our native Cercis canadensis.  However, the Chinese Redbud has larger flowers, more glossy foliage, longer legumes, shorter maturity height, and is less tolerant of cold temperatures.  

The genus name Cercis comes from the Greek word kerkis which means weaver's shuttle, referring to the fact that the seed pod resembles the size and shape of a weaver's shuttle used to move thread back and forth on a loom.

Wildlife Value:  The flowers provide nectar for bees and once pollinated form leguminous pods, the seed can be consumed by birds. Members of the genus Cercis support the following specialized bee: Habropoda laboriosa.

Insects, Diseases, and Other Plant Problems:  Although not a serious problem, issues include canker, dieback, leaf spot, blight, and mildew.  Does not perform well clay or dry soils.