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Ivory Pinapple Ananas comosus var. comosus

Other Common Name(s):

Previously known as:

  • Ananas comosus var. variegatus
  • Ananas sativus var. variegatus
Phonetic Spelling
ah-NAH-nas koh-MOH-sus vair-ee-ah-GAY-tus
This plant has low severity poison characteristics.
See below
Description

Variegated pineapple is an herbaceous perennial that is slow-growing and clump-forming and is native to the tropical areas of South America. It features colorful, spiky, strap-like, variegated leaves, a central spike with tubular flowers, and an ornamental fruit. The genus name, Ananas, is derived from a South American Indian name. The specific epithet, comosus, means "tuft" and probably references how it produces its flowers and fruit.  It is a member of the pineapple family (Bromeliaceae).

This plant prefers bright, indirect sunlight and slightly acidic, well-drained sand or organically-rich soil. Allow the soil to dry out between waterings. They perform best in moderately humid and warm conditions with temperatures between 68 to 86 degrees Fahrenheit. They are not frost tolerant and must be brought indoors before temperatures drop below 50 degrees Fahrenheit. They may be propagated from suckers or pups that grow between the leaves and from slips or small shoots at the base of the fruit. 

The plant is grows 2 to 3 feet tall and 3 to 4 feet wide and is an evergreen basal rosette of stiff, sword-shaped leaves. The leaves are grayish-green and are variegated lengthwise along the margins with yellowish-white stripes. The edges of the leaves are tinged in red and are sharp or saw-toothed. The flowers appear on a central spike, and they are small, tubular, and lavender to reddish purple. From 50 to 200 flowers are produced, and they bloom over a period of several weeks. They develop into a syncarp type fruit that grows up to 12 inches long. A single fruit is produced, and then the plant will decline. The pups are produced as a means of propagation.

In frost-free locations, it can be grown outdoors as a specimen or accent plant. Otherwise, it needs to be planted in a container and moved indoors for the winter or grown as a houseplant. It does produce an edible fruit, but the fruit lacks the sweet taste of cultivated pineapples grown in optimal conditions. The variegated pineapple is often grown as a decorative houseplant or as a specimen plant for the patio. 

Insects, Diseases and Other Plant Problems:  Monitor for mealybugs, scale insects, spider mites, and nematodes. Potential diseases include heart rot, black rot, and base rot.  Avoid overwatering, prolonged wet conditions, and poor drainage. Good air circulation  and using sterile tools and clean containers will help prevent fungal diseases. It may require several years before they are produce fruits. The fruits are also slow to mature. Direct sunlight can cause leaf scorch.

The leaves have sharp edges and can cause injury. The plant's fruits, leaves, and sap are poisonous to humans and can cause contact dermatitis or mouth irritation. 

More information on Ananas comosus.

See this plant in the following landscape:
Cultivars / Varieties:
Tags:
#poisonous#houseplant#drought tolerant#slow growing#showy leaves#tubular flowers#interiorscape#winter interest#high maintenance#tropical herbaceous perennial#lavender flowers#variegated#tropical feel#tropical#container plant#patio#foliage#sharp edges#variegated leaves
 
Cultivars / Varieties:
Tags:
#poisonous#houseplant#drought tolerant#slow growing#showy leaves#tubular flowers#interiorscape#winter interest#high maintenance#tropical herbaceous perennial#lavender flowers#variegated#tropical feel#tropical#container plant#patio#foliage#sharp edges#variegated leaves
  • Attributes:
    Genus:
    Ananas
    Species:
    comosus
    Family:
    Bromeliaceae
    Life Cycle:
    Perennial
    Country Or Region Of Origin:
    North and West South America, to North to Northeast Brazil
    Distribution:
    Native: Brazil North, Brazil Northeast, Colombia, Ecuador, French Guiana, Peru, and Venzuela. Introduced: Angola, Bahamas, Bangladesh, Bermuda, Central African Republic, China, Congo, Costa Rica, Cuba, Dominican Republic, Fiji, Gambia, Guatemala, Guinea, Guyana, Haiti, Honduras, Jamaica, Malaya, Mexico, Mozambique, Nicaragua, Paraguay, Puerto Rico, Queensland, Samoa, Senegal, Suriname, Taiwan, Trinidad-Tobago, and Windward Islands
    Wildlife Value:
    Shelter and food source for small animals.
    Edibility:
    Fruits are edible but not particularly tasty.
    Dimensions:
    Height: 2 ft. 0 in. - 3 ft. 0 in.
    Width: 3 ft. 0 in. - 4 ft. 0 in.
  • Whole Plant Traits:
    Plant Type:
    Herbaceous Perennial
    Houseplant
    Perennial
    Habit/Form:
    Dense
    Erect
    Rounded
    Growth Rate:
    Slow
    Maintenance:
    High
    Texture:
    Coarse
  • Cultural Conditions:
    Light:
    Partial Shade (Direct sunlight only part of the day, 2-6 hours)
    Soil Texture:
    High Organic Matter
    Loam (Silt)
    Sand
    Soil pH:
    Acid (<6.0)
    Soil Drainage:
    Good Drainage
    Available Space To Plant:
    3 feet-6 feet
    USDA Plant Hardiness Zone:
    10a, 10b, 11a, 11b, 12a, 12b
  • Fruit:
    Fruit Color:
    Brown/Copper
    Gold/Yellow
    Green
    Red/Burgundy
    Fruit Value To Gardener:
    Edible
    Showy
    Fruit Length:
    > 3 inches
    Fruit Width:
    > 3 inches
    Fruit Description:
    The inflorescence is fused into a seedless syncarp formed by 100-200 individual spiral flowers to form the fruit. When the fruit is ripe it generates a waxy, tough outer rind made up of hexagonal shaped units that change from green to yellow or slightly brown as it ripens.
  • Flowers:
    Flower Color:
    Purple/Lavender
    Red/Burgundy
    Flower Inflorescence:
    Spike
    Flower Value To Gardener:
    Showy
    Flower Bloom Time:
    Summer
    Flower Shape:
    Tubular
    Flower Petals:
    2-3 rays/petals
    Flower Size:
    < 1 inch
    Flower Description:
    A central erect, spike produces up to 200 small, tubular, lavender to reddish-purple flowers. The flowers are in an erect, tight cluster. Each flower is made up of 3 sepals, 3 petals, and 6 stamens typical of monocots. Seasonal bloomer.
  • Leaves:
    Leaf Color:
    Gold/Yellow
    Green
    Red/Burgundy
    Variegated
    White
    Leaf Feel:
    Leathery
    Prickly
    Smooth
    Leaf Value To Gardener:
    Showy
    Leaf Type:
    Simple
    Leaf Arrangement:
    Rosulate
    Leaf Shape:
    Linear
    Leaf Margin:
    Entire
    Serrate
    Hairs Present:
    No
    Leaf Length:
    > 6 inches
    Leaf Width:
    1-3 inches
    Leaf Description:
    The leaves are stiff, sword-shaped, and are grayish-green and variegated lengthwise along the margins with yellowish-white stripes. The edges are tinged and red and may be smooth or spiny. The leaves grow 1.5 to 3 feet long.
  • Stem:
    Stem Is Aromatic:
    No
    Stem Description:
    Very small, if any stem. Most leaves emerge directly from the soil.
  • Landscape:
    Landscape Location:
    Container
    Houseplants
    Patio
    Landscape Theme:
    Drought Tolerant Garden
    Edible Garden
    Design Feature:
    Accent
    Border
    Specimen
    Resistance To Challenges:
    Drought
    Humidity
    Problems:
    Contact Dermatitis
    Poisonous to Humans
    Problem for Children
    Spines/Thorns
  • Poisonous to Humans:
    Poison Severity:
    Low
    Poison Symptoms:
    Mild skin irritation from contact with juice; mechanical damage from sharp-pointed, spiny leaves; irritation to the eyes from splashed juice; irritation of mouth, lips, and tongue from ingesting fruit. Throat irritation and strong laxative effect from ingestion of large quantities of RAW pineapple and/or sap from leaves; digestive tract benzoars from excessive consumption of pineapple cores.
    Poison Toxic Principle:
    Bromelin, ethyl acrylate, and calcium oxalate crystals
    Causes Contact Dermatitis:
    Yes
    Poison Part:
    Fruits
    Leaves
    Sap/Juice